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Close-up of cucumber salad with visible ingredients, on a grey plate.

Cucumber Salad Recipe with Mayo, Vinegar, and Sugar: A Crunchy Delight

This cucumber salad is a refreshing and crunchy delight, perfect as a side dish or light meal. The combination of mayonnaise, vinegar, and sugar creates a tangy and sweet dressing that complements the crisp cucumbers perfectly.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 2 large cucumbers thinly sliced
Dressing
  • 1/2 cup mayonnaise
  • 2 tablespoons white vinegar
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Method
 

  1. Wash and thinly slice the cucumbers.
  2. Whisk together mayonnaise, white vinegar, and sugar until sugar is dissolved.
  3. Add cucumbers to the dressing, toss gently, and refrigerate for at least 30 minutes.
  4. Season with salt and pepper to taste before serving.
  5. Transfer to a serving dish and enjoy.

Notes

For an extra crunch, leave the cucumber skins on.